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1/2 double row pea 'Sugar Snap Delikett'
1/2 double row pea 'Oregon Sugar Pod'
We don't really eat 'normal' podding-peas very much so I don't grow any, though I'm considering it for next year...
I also made a start on sowing some tender herbs now there's room in the greenhouse. The brassicas are all outside now getting some proper sun (and proper cold) and I've moved a couple of the tomatoes into the greenhouse as a bit of a test. They're doing fine so far, though I might bring them in overnight next time frost is forecast...
SOWN:
8 x basil 'Genovese'
8 x basil 'red leaved'
8 x parsley 'Moss Curled'
8 x coriander 'cilantro' (for leaf)
8 x summer savory ("the bean herb", and blackfly-repellent - never tried it before but can't wait to give it a go)
Oooh, and we put up an insect house. It would have been dead easy for me to saw up some canes and hollow stems like I was planning and jam them into a homemade wooden box, all for free right here at home with reused waste materials, but what with so many other things to do it was even easier to buy this one from Sainsburys for £3.99. Damn consumerist society. I hope the ladybirds and solitary bees appreciate my pathetic defeat.
It is nice and shiny.
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